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Winter Coconut Magic!

Snowy Coconut Bliss

Datum objave: 12.12.2024.
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min
  • Heat the milk with sugar and vanilla sugar, then add the vanilla pudding powder, stirring constantly until the mixture thickens.
  • Add the margarine to the still-hot pudding, allowing it to melt into the mixture, and mix well.
  • Stir in the desiccated coconut and continue mixing until the mixture is smooth and uniform.
  • Place the mixture in the fridge for about 45 minutes to an hour to cool and firm up.
  • Once cooled, use a spoon to scoop small portions and shape them into balls.
  • Create an indentation in each ball with your finger, insert an almond or hazelnut, then close the ball and shape it completely.
  • Roll the finished balls in extra desiccated coconut to coat them evenly.
  • Arrange the balls on a plate or in a container and keep them cool until ready to serve.
Comments

Sastojci

2.5 dl milk
1 packet of vanilla pudding powder
4 tablespoons powdered sugar
1 vanilla sugar
10 g margarine
15 g desiccated coconut
Almonds or hazelnuts (for filling)

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